The pasticceria Breda was founded in 1967 by Phinio Breda. Nowdays It’s one of the most famous cafès in Padua. Since Its foundation the cafè has been a family buisness. But what makes it special? The old recipes which are reinvented in a new way. The cafè creates impressive cakes and cake designs which are waiting for you!
Adress: Via Rome, 96, 35122 Padova PD
Opening times: Tuesday-Sunday 7 a.m. to 2 a.m Monday closed
Café speciality: cannolo siciliano and coffee with milk
Recommendations: brioches
Coffee quality: 3,5 stars
Hospitality: 4,5 stars
Overall satisfactory rate: 4,5 stars
https://gothanews.com/50th-anniversary-pasticceria-breda/
credit:
http://lipstick-forbreakfast.blogspot.com/2016/04/i-luoghi-del-cuore-pasticceria-mazzari.html
https://www.buonissimo.it/lericette/2634_Cannoli_di_ricotta
Cannolo Siciliano
https://www.tripadvisor.it/Restaurant_Review-g188580-d6157320-Reviews-Inspire_Coffee_Company_BV-Breda_North_Brabant_Province.html
Latte Macchiato and Cappuccino
The best cafès in Padua 